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home > speaker biographies > journalists
speaker biographies

Speaker
PATRICIA WELLS

Subjects
journalism, media
   

Patricia Wells is an American journalist and author who has lived in France since 1980. She is the restaurant critic of the International Herald Tribune and the author of seven books: 7he Food Lover's Guide to Paris, Tbe Food Lover's Guide to France, Bistro Cooking, Simply French, Patricia Wells' Trattoria, L'Atelier de Joel Robuchon and Patricia Wells At Home In Provence. She was recently honored with the James Beard Award for Best International Cookbook. Patricia is also the only foreigner and the only woman ever to be restaurant critic for a French publication (L'Express)
 
PROFESSIONAL RESPONSIBILITIES:
 
1980-present: Restaurant Critic, THE INTERNATIONAL HERALD TRIBUNE
1988 to 1991: L'EXPRESS Paris, restaurant critic
1976 to 1980: THE NEW YORK TIMES, food writer and editor
1972 to 1976: THE WASHINGTON POST, copy editor, free lance
 
AUTHOR OF:
 
PATRICIA WELLS AT HOME IN PROVENCE Scribner 1996,1999
L'ATELIER OF JOEL ROBUCHON, Van Nostrand Reinhold, 1998
PATRICIA WELLS' TRATTORIA William Morrow & Co. 1993, 1995
SIMPLY FRENCH William Morrow & Co, 1991, 1995
BISTRO COOKING, Workman, 1989
THE FOOD LOVER'S GUIDE TO FRANCE, Workman, 1987
THE FOOD LOVERS GUIDE TO PARIS, Workman, 1984, 1988,1993,1999
 
AWARDS:
 
1997 James Beard Best European Cookbook: Patricia Wells at Home in Provence
1992 James Beard Best European Cookbook: Simply French
1992 James Beard Who's Who of Food & Beverage in America
Who's Who in the World, 1Oth, 1lth, 12th editions
1989 IACP Award, Best European Cookbook, Bistro Cooking
1989 Chevalier de l'Ordre des Arts et des Lettres, for contribution to
French culture
 
IN TRANSLATION:
 
MA CUISINE EN PROVENCE Lattes (French) 1997, 1998
PATRICIA WELLS AT HOME IN PROVENCE Kyle Cathie (UK) 1997,1998
L'ATELIER DE JOPL ROBUCHON, Hachette (French) 1996
TRATTORIA Muller Ruschlikon Verlag (German) 1995
TRATTORIA Ediouro (Portuguese) 1995
SIMPLY FRENCH Shibata (Japanese) 1995
PATRICIA WELLS TRATRORIA Lattes (French) 1995, 1999 DIE BISTRO KUCHE Heyne (German) 1994
COZJNHA DE BISTRO Ediouro (Portuguese) 1994
PATRICIA WELLS TRATTORIA Bosch & Keuning (Dutch) 1992
TRATTORIA Kyle Cathie (UK) 1993, 1995, 1999
BISTRO COOKING Arrow (UK) 1992
HET LEKKERSTE BISTRO KOOKBOEL Bosch & Keuning (Dutch) 1992
LE MEILLEUR & LE PLUS SIMPLE DE ROBUCHON Laffont (French) 1992, 1999
BISTRO MAT FRAN FRANSKA KVARTERSKROGAR Bonniers (Swedish) 1991
200 MEILLEURES RECETTES DE BISTROT Lattes (French) 1991, 1993
BISTRO COOKING Kyle Cathie (UK) 1990,1993,1999
PARIS GOURMAND Flamma(ion (French) 1989
FINJNOROEVERSGIDS VOOR PARIJS Bosch & Keuning (Dutch) 1988
REISBOEK FRANKRIJK VOOR FIJNPROEVERS Bosch & Keuning (Dutch) 1988
LA FRANCE GOURMANDE Flammarion (French) 1988
THE FOOD LOVER'S GUIDE TO PARIS Methuen (UK) 1985,1989,1993
PARIS FUR FEINSCHMECHER DuMont (German) 1985
PARIJS VOOR SMULLERS (Gottmer) Dutch 1985
 
EDUCATION:
  
The University of Wisconsin - Milwaukee
Bachelor of Arts-Journalism 1968
The University of Wisconsin - Madison
Master of Arts - Journalism 1972

    

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